How To: Blended Coconut Oil Coffee - WellBeing by Well.ca
8173
bp-legacy,post-template-default,single,single-post,postid-8173,single-format-video,qode-quick-links-1.0,ajax_fade,page_not_loaded,,qode-title-hidden,vss_responsive_adv,qode-content-sidebar-responsive,qode-child-theme-ver-1.0.0,qode-theme-ver-11.1,qode-theme-bridge,wpb-js-composer js-comp-ver-5.6,vc_responsive,no-js
Snacks & Desserts, Video

How To: Blended Coconut Oil Coffee

Kick up the caffeine jolt in your coffee with an added punch of coconut oil. Seems difficult, but it’s not! Coconut oil is pure and packed with energy, plus beneficial fats (not the scary kind)!

Make your own Coco Boost Blended Coffee.

Here’s what you’ll need:

Blend coffee, coconut oil and coffee in a blender until butter oil and butter are melted and coffee is frothy.

As big coffee lovers at Well.ca, we LOVE adding an extra kick to our coffee, and this recipe delivers.

0 Likes

Please Keep In Mind

This article is for educational purposes only and is not intended to diagnose, treat, cure or prevent diseases. We cannot provide medical advice or specific advice on products related to treatments of a disease or illness. You must consult with your professional health care provider before starting any diet, exercise or supplementation program, and before taking, varying the dosage of or ceasing to take any medication.

No Comments

Post A Comment